Apr 22 Instant Pot Spicy Thai Chicken Thighs Recipe
Today, I have a super easy Thai chicken recipe for your Instant Pot. It takes about 30 minutes including prep and cook time.
I’ve been eating this with stir fry veggies and buckwheat or soba noodles. Try this recipe and you’ll have flavorful and tender chicken for the week. Mmmm, so good.
I’m going to try using this chicken in a couple of my favorite dishes: tacos & nachos. I will definitely share if I am triumphant!
I love me some spicy foods, but I also like to enjoy my spicy food when eating rather than suffering while my lips are on fire.
This recipe is spicy but flavorful at the same time. If you are concerned about the spiciness level use 1 pepper or remove them. If you do remove the peppers, add another 1/2 inch of ginger root.
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